21 January 2007

Pomegranate juice


Pomegranate is widely used in Middle Eastern and Indian cooking. Pomegranate is a rich source of folic acid and anti oxidants. One pomegranate delivers 40% of an adult's daily Vitamin C requirement. So why not have some pomegranate juice !

Blend together pomegranate seeds, black salt, sugar (if required) and water (if required). Strain and serve cold.

3 comments:

Asha said...

Hi,came here through VKN! You have plenty milk shakes here,love them.Will visit often!:))

Vinita said...

Hi,
This is my first visit here. Really liked your way of writing and presenting. Came thru my dhaba. If you have sindhi neighbors how about posting some stir fry indian veggies which one can eat with chapatis. they have a unique way of preparation.
Vinita

Jyothsna said...

@ asha: Thanks for visitng my blog...I love to have smoothies and juices whenever possible!:))
@ vinita: Thanks for visitng and your compliments. I'll surely learn more Sindhi recipes from MIL when I am in Mumbai next, or better still get my MIl to blog!! :)